I really wish I could post more each week or month, but to be honest with you, who has the time – Unless my job was a full time critic (which I would LOVE ) I do work and have somewhat of a life to lead, so in my spare time I write.
Nevertheless, I do find time each day to read my stats and to see what people are searching for to get to my blog, which is very interesting to say the least. My stats show me what people want to read about and are looking for – which I guess that is what anyone does that maintains a blog right, I am new at this.
Lately, alot of searches to get to my blog has been from people searching for Kao Thai Cuisine in Savannah GA which I did a review on, check it out! I have been back for dinner not too long ago and it is not the same I am sorry to say, so I thought this update would be in order.
I am under the understanding that the chef/owner has hired his brother to do all of the cooking and creating. Personally the food is not up to the par I remember it to be, is capable of being, nor do I believe it should be.
On my last visit I got the Num Tok, which is my favorite appetizer, a Spring Roll and Beef Pad Thai and Chicken Kao Pad (another of my favs). It seemed to me all of the dishes were missing that Va-Va-Va-Voom that these dishes used to have. Which is very upsetting to me. The Num Tok was not bursting with flavor that it usually is, the Spring Roll was boring and the Chicken Kao Pad lacked very much chicken and flavor to be honest.
My conclusion to this Kao Update…
What I have learned over the years is when the owner/chef takes his eye off of the ball, meaning his restaurant business, all can be lost in the blink of an eye. I hope this is just a transition and not a permanent change in the menu.
I also hope all of the searchers for Kao will be satisfied with a wonderful dinner or lunch at a great restaurant that I remember.
If there is a restaurant in Savannah you would like me to review, let me know!! I will make the time!!!
Enjoy!
Gourmet Girl
I will check back soon.
Restaurant Reviews and More 
That is not enough, the main part is the owner knows too much how to use people! In the restaurant, girls have to be so careful to work there!!
Wow Article , I considered it tremendous
I look ahead to more interesting postings like this one. Do you have a newsletter I can subscribe to for more information concerning this?
I don’t have a newsletter, but thank you for reading. Haven’t posted much lately, but will start back up now. Thanks!