Category Archives: The Lady & Sons Restaurant

Savannah Foody Tours Review

Last Saturday I had the pleasure to go on the Savannah Foodie Tour hosted by Ron Higgins in Savannah.   The tour starts around 11 am from the Savannah Visitors Center but Ron suggests all “Foodies” show up by 10:45am.  We had a full bus with 25 like-minded foodies that went on the tour.


Our first stop was Mom & Nikki’s Soul food located at 714 Martin Luther King Blvd 912-233-7636.  Mom & Nikki’s is a very popular soul food restaurant that is growing each day.  Our “treat” for the day was Southern Shrimp served over creamy grits – a southern tradition that is eaten at all times of the day from breakfast to dinner. 

Second stop was Back in the Day Bakery located at 2403 Bull Street 912-495-9292  which was voted by Savannah Connect as “Best Bakery” for 2008!!  We had the joy of tasting the mini-cupcakes with butter cream icing! Yummy! (and as cute as could be!).  Actually, the Back in the Day bakery was probably the “cutest” little place I have ever seen – very lovely shabby chic decor that served the food to match – I will be visiting this bakery in the future!

Third stop was The New South Cafe located at 2601 Skidaway Road 912-233-7558 .  As you all know, one of my favs.  Just recently The New South Cafe was named 2008 New and Emerging Business of the Year and Chef Matt was name 2008 Best Chef by Savannah Connect!! Congratulations Matt and Staff!  We had the Fried Green Tomatoes which were wonderful of course and an excellent showing of Southern Cuisine for the Tour!!

Fourth stop was Angel’s Barbecue located at 21 West Oglethorpe Lane 912-495-0902 .  Serving up some Memphis Style Barbecue in a truly unique setting.  This little hole in the wall (that is a good comment, I promise!) is kind of like the Vinnie Van Go Go’s of Barbecue in Savannah.  The food is excellent and the walls are decorated with so much tacky and fun stuff and lights it makes this place really stand out as a ‘one of a kind’ joint!!

Fifth stop was Savannah’s Candy Kitchen located in City Market at 318 W. St. Julian Street .  We stopped off and had some samples of the taffy, ice cream and left with a gift bag that included a praline.  Tourist love this place – being from Savannah, kind of boring, but still yummy! I thought this stop left something to be desired personally.  There was no personal touch like most other stops, but what do I know.

Sixth Stop was at The Paris Market located at 36 W. Broughton Street .  I kind of thought this was an odd stop being that it is not a restaurant, but we had some lovely frozen hot chocolate that was cute and tasty, plus we got to do some shopping if we chose to.  Personally, this is another of my favorite places in Savannah – not for the food, but in general, this place is beautiful and everything in it is beautiful – I fell in love with The Paris Market when it arrived in Savannah and still love it today!  Now I know they have some lovely beverages and tea cakes, I will have one while I shop! Cool.

Last stop…can you guess….

Of course it was Paula Deen’s The Lady and Sons located at 102 West Congress Street .  Suprisingly we didn’t have to wait in line!! We were handed a little styro bowl as we walked in and our treat was to fill our little mini bowl from her Southern Buffet!  Kind of cheesey I thought, but still, I loaded my bowl with veggie casserole, sweet potatoes and mac & cheese.  Ok, Ok – it was tasty, but I kind of felt like cows being led through the feeding line, just to be whisked out the door to eat my greasy treats on the sidewalk!!  There is nothing that I would rather do in 100 degree heat but eat some hot – fattening Thanksgiving style side dishes!  Not what I expected at all.

Tour is done…

Now, my thoughts on the Tour in General.  I think it is a fabulous idea.  I would like to see more “foodie” type of information leading to and from each stop and I would have loved to have more interaction from each of the stops – there was only a couple that I noticed that gave that personal interaction.  Ron is great and I believe that it is his personality that carries the tour.  He is a wealth of information with the Movie business so I would love to go on that tour as well.  

I would recommend this tour to any foodies or non-foodies coming to Savannah.  This is a great way to see the city, taste some good food and to be exposed to several neighborhoods and restaurants in one tour!!  Ron, keep up the great work!!

The website for the tours – All of them can be booked from this site.


Southern Food in Savannah – Served in Many Places

Each week I check my stats on this website to see what the most viewed post is and every week it is the same…My review of The Lady and Son’s (Paula Deen’s restaurant) in Savannah.  I suppose I can understand this being that Paula Deen is everywhere you look now days, but it concerns me slightly to think that people visit Savannah for some good southern food thinking that The Lady and Son’s is the ONLY place in town that serves traditional “Southern” food –


Savannah is located in the South, therefore there are many great restaurants to get your fill of Collard Greens, Fried Chicken, Mashed Sweet Potatoes, etc.  

No one, I repeat, no one should have to stand on the sidewalk in the sweltering heat of Savannah in the summer hoping to get a seat at The Lady and Sons.  I have received several comments from my earlier post of The Lady and Sons and this is the number one complaint.  If you find your vacation taking you to Savannah for some southern food, here are some other options for you that are really good – and you won’t have to break a sweat waiting in line like cattle… 

The New South Cafe – obviously one of my favorites! Well, well worth every penny! It is on the “Foody Tour” stop for Southern Food!! 

Mrs. Wilkes – Savannah tradition (if it is still open).  You can always get takeout through the backdoor in the lane behind the restaurant! Good value! 

The Holland House – I have heard through the grapevine this one is as good and less crowded than Mrs. Wilkes – check it out.   

Sweet Potatoes – fun, quirky little place – with great food I must add!   

Keep an open mind while dining, don’t follow the crowd EVERYWHERE!  Meaning, Savannah is a beautiful city with some wonderful restaurants and excellent Chefs that can cook some fantastic dishes  – check them out! 

I will add the addresses and phone numbers of the restaurants that I have listed soon.Enjoy! 

The New South Cafe Express – Welcomed Addition

Just recently, The New South Cafe – which is one of my favorite ‘finds’ in Savannah, has added on to their wonderful restaurant with an ‘express’ cafe to the right side of the restaurant.  Meaning, in less than 30 minutes, you can get a wonderful, full plate of home cooked southern food, fresh and hot for $10 – including tax, and tea!! There are daily specials that will be the same each week (to allow you to plan your week around smothered pork chops and fried chicken – yummy!). 

I think the addition is a great concept and a fantastic idea for people working with time constraints for lunch, but still looking for a plate of yummy food.  Also, with fall and winter fast approaching, what a better way to stay warm throughout the day!

Some of the dishes that will remain constants each week are…Fried chicken, smothered pork chops, catfish fingers, salisbury steak and pecan crusted trout – with such side dishes such as collard greens, mac and cheese, mashed potatoes, sweet potatoes, squash casserole and the best….let me say this one more time…THE BEST creamed corn I have ever had in my entire life!!!

So, for your $10, you get one meat, 2 sides and a corn muffin as well as your tea and tax!! In and out – good deal!

Check it out if you are on the eastside of town!  Oh yeah, they also will keep the Express side open until around 7 pm to allow you to pick up dinner sized portions to take home (that way you don’t have to cook – shhhh…you don’t have to tell anyone YOU didn’t cook it, right!! :))

The New South Cafe Express (located on the side of The New South Cafe), 2601 Skidaway Road, 912-233-7558

Watch out Paula Deen! The Big Guy is on your heels!

Paula Deen/The Lady & Sons – Savannah GA

Let me start by saying hard work, persistence, dedication, good taste, talent and timing has a lot to do with success in the restaurant business.  Paula Deen has shown, not just Savannah this, but she is on the verge of showing the rest of the world this as well.  

I have put a lot of thought into the success of Paula Deen with her restaurant, TV shows, cook books, magazine, etc. and sometimes, for the life of me, I just can’t understand it.  I can’t understand the hordes of people that gather around the entrance of The Lady and Sons or why her magazine is #1 at Barnes and Nobel – it IS just Southern cooked food, right… 

Well, not really.  It really is MUCH more than that.  I now understand…

I went to The Lady and Sons for lunch today to see what the hype is all about.  Now, first off, I would not say this is a restaurant that locals would visit on a regular basis, but I would say this is a place everyone should visit at least once and then the next time, bring someone that has never been there before.  

Why – because, you just have to…what else can I say.  It is everything you would expect and much, much more.   

After you are seated you are brought their famous Cheddar Biscuits and Hoe Cakes to munch on while you are waiting – is there really a better way to start a meal – the Cheddar Biscuits are addictive, but do save room, you will be thankful!!  We had the Fried Green Tomatoes for an appetizer – they were perfect – light, crispy, tart and very flavorful, excellent.  For lunch and dinner there is the Southern Buffet that will satisfy anyone craving really good fried chicken, collard greens, lima beans and the best smelling sweet potatoes in the world (in my opinion…I almost got the buffet just for these) and the menu which you can order off of.  I opted for the menu.   I ordered the Tilapia Sandwich that was blackened to perfection and slathered with a homemade peach glaze….I would go back any day of the week for this sandwich, it blew me away.  The sweetness of the peach glaze with the spiciness of the blackened spices – it was perfect.  I am stuffed right now, but I could not put the sandwich down…it was THAT good. I also was able to partake in the Asparagus Sandwich that was served on toasted pumpernickel bread topped with jack cheese, purple onion and Thousand Island dressing which is a wonderful sandwich with a great flavor and texture – excellent choice for vegetarians or those wanting a lighter fare. 

Bottom line, the food was great.  The atmosphere was comfortable and inviting.  She has done a wonderful job at pulling together a large restaurant and making it feel like “home”.  The staff was perfect – friendly, charming and attentive.  Keep in mind that you will have to wait to be seated and served, but if you go into it knowing this and expecting it, it should not bother you. 

**I might add that Harry Connick Jr. was there having lunch as well.   

Now, there is no doubt that Paula Deen has worked hard alongside her 2 sons for quite some time and her story tells of this journey.   At times, I might not have understood the attraction, but I do respect it completely. Paula Deen has proven that if you work hard enough, if you have the love and passion in your heart for something, if you keep your dream alive and do not lose sight of your goal (and a bit of luck comes your way) you will, one day, be rewarded in life by seeing your dreams come true in one way or another.  The Lady & Sons 102 West Congress St.
Savannah, GA